Gulf Coast muddled in Thai style curry paste, corn, Mississippi smoked sausage and poached shrimp,
(protein: 86g, fat: 20g, carbohydrates: 69g, calories: 725)
Meals are cooked fresh and deliveries are made every Wednesday from 2pm to 6pm for a flat-rate of $7 (minimum $50 per order for delivery).
Meals can be picked up in person, for no delivery charge or minimum, on Wednesdays from 11am-1pm, at 1370 W. Cheyenne Ave, North Las Vegas, NV 89030.
SITTIN ON THE DOCK OF PHANG BAY
$18.00Price
Items can be kept in the refrigerator for up to three days. Liquids product can be frozen up to 30 days.
Reheat Soup with a Microwave
- If not frozen go to step 2. If frozen, first, remove frozen soup and let it thaw in the refrigerator until partially or entirely softened.
- Remember to uncover the top for ventilation.
- Heat the soup for 30 second intervals. Stir after each 30 second interval and continue until reaching the desired temperature. Items can be kept in the refrigerator for up to three days.
Reheat Soup with a Stovetop
- If not frozen go to step 2. If frozen, first, remove frozen soup and let it thaw in the refrigerator until partially or entirely softened.
- Next, pour soup into a pot filled with some water. (Just enough so you won't burn the bottom of the pot.)
- Continue cooking over medium-high heat, stirring until reaching the desired temperature.
